In 100 g (Grams) of Milk, goat, fluid, with added vitamin D there is 1.3 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Milk, goat, fluid, with added vitamin D.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Salmon, sockeye, canned, total can contents	19 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Milk, goat, fluid, with added vitamin D

Milk, goat, fluid, with added vitamin D is a type of Dairy and Egg Products. The most significant nutrients in Milk, goat, fluid, with added vitamin D are listed below.

Water	87.03 g	87.03%
Energy (calorie)	69 kcal
Energy (joule)	288 kJ
Protein	3.56 g	3.56%
Total lipid (fat)	4.14 g	4.14%
Ash	0.82 g	0.82%
Carbohydrate, by difference	4.45 g	4.45%
Fiber, total dietary	0 g
Sugars, total	4.45 g	4.45%
Calcium, Ca	134 mg	0.13%
Iron, Fe	0.05 mg
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	111 mg	0.11%
Potassium, K	204 mg	0.20%
Sodium, Na	50 mg	0.05%
Zinc, Zn	0.3 mg
Copper, Cu	0.046 mg
Manganese, Mn	0.018 mg
Selenium, Se	1.4 µg
Vitamin C, total ascorbic acid	1.3 mg

Nutrients in Milk, goat, fluid, with added vitamin D